Kufotokozera Kwachidule:
Kufotokozera Kwachidule:
PDzina lachitsulo: Magnesium Pidolate
Nambala ya CAS: 62003-27-4
MF:C10H12MgN2O6
MW: 280.517g/mwezil
PTsatanetsatane wa njira:
| Maonekedwe | White kapena pafupifupi ufa woyera |
| Chizindikiritso | Zabwino |
| Kusungunuka | Limpid wopanda colorless m'madzi |
| Ninhydrin-positive mankhwala | ￡ 0.5% Zonyansa zosadziwika |
| Kuzungulira kwachindunji[a]D20 (C=10%,H2O) | -23.3 ~ -26.5° |
| PH | 5.5-7.0 |
| Zamchere | 8.4% mpaka 8.9% |
| Ammonium(NH4) | ≤ 200PPM |
| Chitsulo (Fe) | ≤30 PPM |
| Nthawi yovomerezeka | zaka 2 |
| Phukusi | 25kg / ng'oma |
| Mayendedwe | panyanja kapena pamlengalenga kapena pamtunda |
Mawu ofanana ndi mawu:
magnesium, (2S) -5-oxopyrrolidine-2-carboxylate;
MAG2;
Magnesium pidolate;
Magnesium 5-oxo-L-proline;
Magnesium (S) -5-oxopyrrolidine-2-carboxylate;
bis(5-oxo-L-prolinato-N1,O2)magnesium
Kupambana:
1. Nthawi zambiri timakhala ndi matani mu katundu, ndipo tikhoza kutumiza zinthuzo mwamsanga tikalandira dongosolo.
2. Ubwino wapamwamba & mtengo wampikisano ukhoza kuperekedwa.
Lipoti la 3.Quality analysis (COA) la batch yotumiza lidzaperekedwa kusanatumizidwe.
4. Mafunso a ogulitsa ndi zikalata zaukadaulo zitha kuperekedwa ngati atapempha mutakumana ndi ndalama zina.
5. Utumiki wabwino pambuyo pa malonda kapena chitsimikizo : Funso lanu lirilonse likhoza kuthetsedwa posachedwa.
6. Tumizani katundu wopikisana ndi kutumiza kunja kochuluka kwambiri chaka chilichonse.
